焼肉の名門　天壇　桂五条店

■ Appetizers ・Seasonal fresh kimchi platter

■Shunsai - Colorful seasonal vegetable salad

■Meat Vegetables [Creative Wagyu Yukhoe]

Wagyu beef and crab seafood tartar sauce

■Salted grilled and salted tongue assortment

■ Grilled with Sauce [Two types of carefully selected lean meat and seasonal specially selected grilled vegetables]

· Special roast

・Hana Kalbi and seasonal special grilled vegetables

■Snacks ・Kujo leek and abalone mushroom cheese pancake with truffle oil

■ Assorted meat dishes: Skirt steak/Tetchan

■ Finishing

・Crab and shark fin soup or yuzu and turnip cold noodles (made with buckwheat flour)

■Sweets and seasonal ice cream

★☆★Spring menu starts on Tuesday, March 17th☆★☆

This premium plan is recommended for special occasions such as celebratory dinners, farewell parties, and welcome parties.

■ Appetizers ・Seasonal fresh kimchi platter

■Shunsai - Colorful seasonal vegetable salad

■Meat Vegetables [Creative Wagyu Yukhoe]

・Wagyu beef and cherry sea bream seafood tartare yukke

■Salted grilled and salted tongue assortment

■ Grilled with Sauce [Two types of carefully selected lean meat and seasonal specially selected grilled vegetables]

· Special roast

・Hana Kalbi and seasonal special grilled vegetables

■Snacks ・Sakura shrimp and Kujo leek cheese pancake with truffle oil

■ Assorted meat dishes: Skirt steak and tetchan

■ Finishing

・Sakura sea bream and shark fin soup or ・Cold noodles with boiled whitebait and fresh young shoots and plum (made with buckwheat flour)

■Sweets and seasonal ice cream

We also accept reservations for anniversary plates with messages.

≪Reservation required≫ 2,000 yen (tax included) / 2,500 yen (tax included) Two kinds of lovely desserts ☆